How Long to Cook a 4.3 Kg Turkey

For an oven set to 325F FoodSafetygov recommends the following roasting. A lower temperature would increase your cooking time and a higher temperature will cook the meat faster.


Turkey Cook Time The Ultimate Guide On How To Cook A Turkey

Roast turkey cooking times -Preheat the oven to 180C160C FanGas 4.

. 1620 lb 72590 kg 3 124 12 hours. Work out the cooking time. Start checking the internal temperature of the turkey regularly after 2 hours.

These times are approximate. But as a guide roast your turkey at 180C 160C fan gas mark 4 350F for 20 mins per kg plus 90 mins turning your oven up to 220C 200C fan gas mark 7 425F for the last 30 minutes. 12 to 14 pounds.

3 - 3-14 hours. Always use a food thermometer to check the internal temperature of your turkey and stuffing. Put in a roasting tin breast-side up and roast for 40 mins per 1kg for the first 4kg then 45 mins for every 1kg over that weight or until the internal temperature reaches 65-70C.

The best way is to figure approximately 15-18 minutes per pound AND use a thermometer. Use a meat thermometer and insert into the thickest part of the product to verify doneness. For a 35kg-5kg.

Put in a roasting tin breast-side up and roast for 40 mins per 1kg for the first 4kg then 45 mins for every 1kg over that weight or until the internal temperature reaches 65-70C. Roast for 45 minskg or 18 minslb plus 20 minutes. Cooking in a Convection Oven 325F Weight Cook Time Unstuffed Cook Time Stuffed 3-5 12 lbs.

1012 lb 4555 kg 33 14 hours. Preheat the oven to 180C350Fgas 4. 4 to 8 pounds breast 1 12 to 3 14 hours.

You want to cook a higher-welfare bird for 25 to 30 minutes per kg and a standard bird is 35 to 40 minutes per kg. Allow 40 minutes per kg for a turkey thats between 45kg and 65kg. What is the best temperature to cook a turkey.

Baste the turkey with the pan juices every 30 minutes and continue at 325 until internal temp is 160. How long do I cook a 58 kg turkey. This obviously depends on your turkey size.

About 4 to 4½ hours. 12 - 16 lb 55 - 7 kg 3-34 - 4. Allow 45 minutes per kg plus 20 minutes for a turkey under 45kg.

Preheat the oven to 180C350Fgas 4. -For a turkey that weighs less than 45kg 9lb 15oz. 1216 lb 55725 kg 3 14312 hours.

Roast for 40 minskg or 16 minslb. - 1 14-2 34 hrs. Roast the turkey.

Either an oven safe one in thickest part of thigh that stays in the bird while cooking or an instant read and. Smear the butter all over the turkey and season with salt and pepper. How long you cook your turkey can vary depending on the temperature of the oven and whether or not your turkey recipe calls for a stuffed or unstuffed bird.

How long does it take to cook a 35 kg turkey. Allow 35 minutes per kg for a turkey of more than 65kg. - 1 12 -2 hrs.

For a 7kg bird cook it for just under 3 hours basting several times with all the lovely juices in the tray and covering with foil when beautifully golden brown. Also bear in mind that bone-in turkey breast takes longer to. Baste the bird from time to time and remove the foil 30 minutes before the end of cooking time to crisp the skin.

You REALLY need a thermometer if the breast is partially frozen. In an oven preheated to 180ºC 350ºF Gas Mark 4. Roasting times for an unstuffed turkey.

4 rows 45 - 55 kg 3-12 - 3-34 hours. Heat the oven to 180C160C fangas 4. Cooking times will vary according to the weight of your Turkey or Turkey joint but as a guide it is a good idea to allow 20 minutes per Kg plus 70 minutes if the bird or joint is under 4Kg or plus 90 minutes if it is over 4Kg at a cooking temperature of 190C350FGas Mark 4.

Well how long you should roast a turkey depends largely on how much it weighs as well as whether you plan to stuff it. 1 34-2 12 hrs. How long do you cook a 410 kg turkey.

You want to cook a higher-welfare bird for 25 to 30 minutes per kg and a standard bird is 35 to 40 minutes per kg. Generally speaking a good rule of thumb is 20 minutes per pound of turkey breast at 350F. You want to cook a higher-welfare bird for 25 to 30 minutes per kg and a standard bird is 35 to 40 minutes per kg.

How do you cook a 45 kg turkey. 2 34-3 14 hrs. Be sure to avoid the bone when using a meat thermometer.

See below for my quick reference guide. 8 to 12 pounds. Use the timetables below to determine how long to cook your turkey.

We recommend roasting turkey at 350 degrees F for 13 minutes per pound for an unstuffed turkey. Baste the turkey with pan juices halfway through. TURKEY SIZE TURKEY WEIGHT COOKING TIMES Approx 45 minutes per kg Size 26 34 26 34kg 1hr 55 2hrs 30min Size 36 44 36 44kg 2hrs 40 3hrs 20min Size 46 54 46 54kg 3hrs 25 4hrs 5min Size 56 60 56 60kg 4hrs 10 4hrs 30min Share Print this recipe 5 HOW DO I MAKE DELICIOUS TURKEY STUFFING.

For a 7kg bird cook it for just under 3 hours basting several times with all the lovely juices in the tray and covering with foil when beautifully golden brown. Preheat the oven to 180C350Fgas 4. HOW LONG DO I COOK THE TURKEY FOR.

For a conventional oven preheat the oven to 350 degrees F and cook the roast for approximately 35 40 hours or 20-24 minutes per pound. 2 34 to 3 hours. Cook for an hour upside down.

-For a turkey that weighs between 45kg 9lb 15oz and 65kg14lb 5oz. Turn the breast over leave the foil off and put back in the oven. It takes about 3 hours to cook in a regular oven and 30 minutes less in a convectionforced air oven.

A smaller unstuffed turkey about 8 to 12 pounds 4 to 55 kg requires approximately two to three and a quarter hours in the oven and a larger bird thats about 20 to 24 pounds 9 to 11 kg will need closer to five hours of roasting. Heat the oven to 180C160C fangas 4. Smear the butter all over the turkey and season with salt and pepper.

How long does a 7kg Turkey need to cook.


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